GLEN DOHERTY
BRUNCH
TABLE SHAREABLE + SMALL PLATES
HUMMUS PLATE
lemony chickpea dip, cucumbers, pickled red onion, carots
****
menu is
subject to
change
****
CAESAR SALAD
romaine, kale, sourdough croutons, classic dressing & parmesan
BASKET o' BISCUITS
six fresh baked buttermilk biscuits
choice of:
country gravy
or
​fresh grape jam
HOMEFRIES
fried potatoes, bbq spice,
red pepper & saffron aioli
DEVILED EGGS
six classic deviled eggs, with bacon, mustard, chives & smoked paprika
WHAT'S CRACKIN'?
CHICKEN & WAFFLES
buttermilk brined, crispy fried, maple syrup, buttermilk waffle
BREAKFAST SANDWICH
toasted english muffin, hash browns, ketchup, fried egg
PULLED PORK BENNY
Chef D's black pepper bbq sauce, smoked pork shoulder, two poached eggs
SHRIMP 'n GRITS
Anson Mills white corn creamy grits, cheddar cheese, hot sauce aioli