NEW YEARS EVE

2022

DECEMBER 31, 2022

all items are available a la carte or as a tasting for 130/pp

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MENU IS SUBJECT TO CHANGE

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APPETIZERS

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TUNA CRUDO*

blistered olives, preserved lemon & Calabrian chili vin.

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"STEAK & CHEESE"

braised oxtail tart, gorgonzola fondutta, lemony gremolata

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PANELLE

chick pea fritters, za'atar roasted chick peas

& tomato conserva

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ENTREES

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LASAGNA

lamb ragu, charred onion crema, mint

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SHORT RIB

Barolo braised, creamy potato puree

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MONKFISH SALTIMBOCCA*

prosciutto, lemon, sage, roasted potatoes

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SPAETZLE

winter squash, chestnuts, piave vecchio

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DESSERTS

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S'MORE POT DU CREME

mexican chocolate, graham cracker, marshmallow

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CREME BRULEE

saffron, cranberries

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PANNA COTTA

vanilla, ginger, poached pears, granola

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*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Please notify your server of any allergies in your party.

 Our industry has long struggled with the historic gap in wages between our Front of House Staff and our Back of House Staff. A Tavola will therefore apply a 3% Kitchen Administration Fee to all checks. We are happy to remove the charge if you so like.

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