
NEW YEARS EVE
2022
DECEMBER 31, 2022
all items are available a la carte or as a tasting for 130/pp
MENU IS SUBJECT TO CHANGE
APPETIZERS
TUNA CRUDO*
blistered olives, preserved lemon & Calabrian chili vin.
"STEAK & CHEESE"
braised oxtail tart, gorgonzola fondutta, lemony gremolata
PANELLE
chick pea fritters, za'atar roasted chick peas
& tomato conserva
ENTREES
LASAGNA
lamb ragu, charred onion crema, mint
SHORT RIB
Barolo braised, creamy potato puree
MONKFISH SALTIMBOCCA*
prosciutto, lemon, sage, roasted potatoes
SPAETZLE
winter squash, chestnuts, piave vecchio
DESSERTS
S'MORE POT DU CREME
mexican chocolate, graham cracker, marshmallow
CREME BRULEE
saffron, cranberries
PANNA COTTA
vanilla, ginger, poached pears, granola
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Please notify your server of any allergies in your party.
Our industry has long struggled with the historic gap in wages between our Front of House Staff and our Back of House Staff. A Tavola will therefore apply a 3% Kitchen Administration Fee to all checks. We are happy to remove the charge if you so like.