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NEW YEARS EVE

2024

DECEMBER 31, 2023

all items are available a la carte in addition to our regular menu

MENU IS SUBJECT TO CHANGE

APPETIZERS

STEAK TARTARE*

black garlic, deviled egg, sourdough

BAKED OYSTER

n'duja, breadcrumbs, caviar

ENTREES

TIMPANO

pasta wrapped rigatoni, hot Italian sausage, mozzarella

MONKFISH OSSO BUCCO

creamy Anson Mills polenta, salmoriglio sauce

SPAETZLE

winter squash, chestnuts, piave vecchio

DESSERTS

PROFITEROLES

white chocolate pistachio glaze, whipped caramel cream

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Please notify your server of any allergies in your party.

 Our industry has long struggled with the historic gap in wages between our Front of House Staff and our Back of House Staff. A Tavola will therefore apply a 3% Kitchen Administration Fee to all checks. We are happy to remove the charge if you so like.

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